Sauces and Dressings Quick, Fresh Tomato-Basil Sauce This is the tomato sauce I make most often. It has a clean, bright flavor thanks to fresh tomatoes and basil, and it comes... Continue Reading Quick, Fresh Tomato-Basil Sauce»
Salads Go-To Cucumber Salad Early last week my dear friend, Bates, and her family traveled from eastern Massachusetts to spend a few days with us. They brought Island... Continue Reading Go-To Cucumber Salad»
Beets Raw Beet Dip with Greek Yogurt Discovering a vegetable you thought could only be eaten cooked can in fact be eaten raw is always a revelation. Learning, for instance, I... Continue Reading Raw Beet Dip with Greek Yogurt»
Bread Recipes Easy Homemade Pita Bread Recipe Store-bought pita leaves much to be desired. Upon surveying a few friends on the subject of pita, the word that came up repeatedly was... Continue Reading Easy Homemade Pita Bread Recipe»
Cucumber Tzatziki (Greek Cucumber-Yogurt Sauce) Tzatziki is a Greek yogurt- and cucumber-based condiment, typically seasoned with herbs such as mint and dill, garlic, and lemon. I grew up eating... Continue Reading Tzatziki (Greek Cucumber-Yogurt Sauce)»
Herbs Schug (Zhug) Sauce Schug (pronounced skoog, sometimes spelled zhug) is a spiced green sauce originating from Yemen but used throughout the Middle East. It’s a blend of... Continue Reading Schug (Zhug) Sauce»
Bread Recipes
Seasonal Cooking
Vegetables
Weeknight Meals
