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Bacon, Cheddar and Pear Panino

Prep

Cook

Total

Yield 1 serving

Adapted from Real Simple September 2011

Note: For the original recipe, follow this link.

Ingredients

Instructions

  1. Heat a panini machine. (Note: If you want to make a grilled cheese, follow the directions on the RS website — link is above.) Spread the jam on 1 slice of the bread. Layer the pear, bacon and cheddar on top.
  2. Press the sandwich in the panini machine until the bread is toasted and the cheese is melted, 3 to 5 minutes total depending on your machine.

Recipe by Alexandra's Kitchen at https://alexandracooks.com/2011/09/15/bacon-cheddar-and-pear-panini/