Making Burgers? Three Tips.
Marinating & Grilling 101
At the start of every grilling season the same questions always seem to arise: Is marinating really necessary? And if so, for how long? Is salt in the marinade a no-no or a must? What about acid? What kind of charcoal should I buy? Lump or briquettes? Do I grill covered or uncovered?
Let’s review right here → Marinating & Grilling 101.