Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A pumpkin pie decorated with pie cookies.

Pie Crust Cookies


  • Author: Alexandra Stafford
  • Prep Time: 15 minutes
  • Cook Time: 20 to 25 minutes
  • Total Time: 40 minutes
  • Yield: Varies

Description

Recipe from Michelle Lopez’s: Weeknight Baking: Recipes to Fit Your Schedule.

If you’re looking for a pie dough recipe, this is my favorite: All-Purpose Pie Dough

For especially pretty looking pie crust cookies, this set works beautifully.


Ingredients

  • pie dough trimmings
  • flour

Instructions

  1. On a floured work surface, roll out pie dough trimmings to 1/4-inch thickness. Use a floured cookie cutter to stamp out shapes. Place on a parchment-lined baking sheet. Freeze 1 hour.
  2. Heat oven to 350ºF.
  3. Transfer baking sheet to oven and bake for 20 to 25 minutes, or until golden brown. Let cool completely before arranging on top of your finished pie.
  • Category: Cookies
  • Method: Oven
  • Cuisine: American

Keywords: pie, crust, cookies, Thanksgiving