Alexandra's Kitchen

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carrot-quinoa salad with lemon-tahini dressing

Addictive Carrot-Quinoa Salad with Lemon-Tahini Dressing

cauliflower steaks with caper-walnut salsa on a platter

Cauliflower Steaks with Walnut-Caper Salsa

cacio e pepe spaghetti squash with stewy chickpeas

Baked Spaghetti Squash with Garlicky Chickpeas

Curried lentils with kale and coconut

Curried Lentils with Kale and Coconut Milk (Masoor Dal)

Carrot-ginger soup with curry and coconut milk.

Carrot-Ginger Soup with Curry and Coconut Milk

whole roasted chicken, carved

How to Roast a Chicken (And Make the Most of It)

quick and easy Sichuan noodles with cabbage

Lightning Fast Sichuan Noodles with Chilies and Scallions

Orange, Arugula & Fennel Salad

Teri’s Sliced Orange Salad with Arugula, Fennel & Shaved Parmesan

A cheese cloth-lined sieve holding homemade ricotta.

Homemade Ricotta

how to cook bacon on a sheet pan

How to Cook Bacon on a Sheet Pan

Saffron and Carrot Soup with Olive Oil Toasted Bread and Toasted Almond Dukkah —Yum.

Saffron-Carrot Soup with Toasted Almond Dukkah

A bowl of roasted Brussels Sprouts with Almonds, Manchego, and balsamic.

Roasted Brussels Sprouts with Manchego and Almonds

A collection of easy vegetarian recipes to make year-round.

10+ Easy Vegetarian Dinner Recipes

An overhead shot of a bowl of cream of celery soup with walnut salsa.

Cream of Celery Soup with Walnut-Currant Salsa

Chatting Mushroom, Black Bean, Celery Soup and More with Margaret Roach

A bowl of Cal Peternell's black bean soup with garnishes.

Cal Peternell’s Black Bean Soup

A white bowl filled with Charlie Bird farro salad and sliced raw beets.

Charlie Bird Farro Salad with Beets, Scallions & Pistachios

A pan of blistered poblano peppers stuffed with quinoa, corn, and Monterey Jack.

Roasted Poblanos Stuffed with Corn, Quinoa, and Monterey Jack

A an overhead shot of a plate of whole roasted cauliflower with lemony yogurt sauce.

Whole Roasted Cauliflower with Lemony Yogurt Sauce

A bowl of rice noodles with herbs and nuoc cham.

Rice Noodles with Nuoc Cham, Herbs, & Crispy Tofu

A pan of just-baked eggplant involtini.

Pressure Cooker Tomato-Basil Sauce

A jar of basil pesto.

Large Batch Basil Pesto

Four bottles of homemade rhubarb schnapps.

Rhubarb Schnapps, Updated

A platter of shaved Kohlrabi Salad with basil and parmesan.

Shaved Kohlrabi Salad with Basil and Parmesan