Alexandra's Kitchen

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The Best Focaccia? Right This Way.

Special Diet

The 44 Special: a sweet potato sandwich with homemade bread and pickled onions.

The 44 Special: A Dreamy Roasted Sweet Potato and Pickled Beet Sandwich with Aioli and Goat Cheese

A jar of simple refrigerator pickles.

Simple Refrigerator Pickles: Memorize This Formula, Pickle Anything

A bowl of Moroccan Carrot Salad.

Harissa Carrot Salad with Avocado

A stack of slab sandwiches with whipped honey goat cheese, roasted red peppers, olive tapenade and greens.

Slab Sandwich with Olive Tapenade, Whipped Honey Goat Cheese, and Roasted Red Peppers

olive tapenade with capers and parsley

Olive Tapenade with Capers & Parsley

Potato Gnocchi with Brown Butter, Crispy Prosciutto and Sage from Jessica Battilana’s Repertoire

A bowl of Moroccan Rice with dates and harissa.

Instant Pot Moroccan Rice with Harissa, Dates, and Orange

A jar of homemade harissa paste.

Simple, Delicious Harissa Paste Made at Home

A bowl of kale salad with shallot vinaigrette.

Favorite Kale Salad + Large Batch Shallot Vinaigrette

Roasted Cauliflower with Schug (Zhug) + Yogurt Sauce

A board with beet-avocado tartines.

Beet and Avocado Tartine with Perfect Instant Pot Beets

A board filled with small glasses filled with chocolate pot de creme and topped with homemade whipped cream.

60-Min Stovetop Chocolate Pot de Crème

A pan of roast chicken and shallots.

One-Pan Roast Chicken and Shallots

Kimchi fried rice in a bowl.

Vegan Kimchi Fried Rice

A bowl of perfectly cooked and seasoned Instant Pot brown rice.

Perfectly Cooked & Seasoned Instant Pot Brown Rice

Crispy Tofu and Broccoli with Sesame-Peanut Pesto

A bowl of roasted broccoli with lemon, garlic and parmesan.

Ina Garten’s Roasted Broccoli with Garlic, Lemon and Parmesan

In less than 10 minutes, this radicchio pasta enters the pan, the silky sauce enveloping it along with the walnuts, parsley, and orange zest. Lots of fresh cracked pepper and shavings of Pecorino at the table completed the dish. // alexandracooks.com

Pasta with Radicchio, Gorgonzola and Walnuts

A bowl of oven-roasted polenta.

Creamy Oven-Baked Polenta Recipe

A jar of candied pumpkin seeds.

Sweet and Salty, Addictive Candied Pepitas

An overhead shot of a bowl of vegetarian cabbage soup in a bowl.

Favorite Cabbage Soup, Updated

A pot of vegetables ready to be simmered into broth.

Homemade Vegetable Stock

A bowl of vegan, one-pot lentil soup.

Favorite Lentil Soup: One-Pot, Vegan, Completely Delicious

A plate of pan-seared Duck breasts with port wine sauce and roasted grapes.

Perfect Pan-Seared Duck Breasts with Port Wine Sauce