alexandra's kitchen

Roasted Turkey Stock (Wings, Make-Ahead)

Made with turkey wings, carrots, onions, and celery, this roasted turkey stock will give you 6+ quarts of rich, golden stock to have on...

Sauces and Dressings

Easiest Homemade Romesco Sauce (No-Peel Peppers!)

This homemade romesco sauce comes together in no time and is so incredibly flavorful. The beauty of this recipe is that you don’t peel...

Bread Recipes

Crusty, Open-Crumb Baguettes

Made with a no-knead, four-ingredient dough, these baguettes have an open crumb and a shatteringly crisp crust. The overall process is simple, but the...

A plate of miso-lime tofu crumbles in lettuce cups.

Scallions

Crispy Miso Lime Tofu

Quick to assemble and completely irresistible, this crispy miso lime tofu will forever change your relationship with tofu! A couple of weeks ago, I...

Sauces and Dressings

Simple Roasted Yellow Tomato Sauce

This simple roasted yellow tomato sauce comes together in no time and tastes sweet and bright, truly like summer in a sauce. Use it...

Drinks

The Very Best Iced Tea

Lightly lemony, slightly sweet, this iced tea is perfection. The recipe hails from an old cookbook, and to me it’s the very best there...

A classic chopped salad in a large salad bowl with tongs.

Salads

Quick & Classic Italian Dressing + A Chopped Salad to Make with It

Made with a handful of pantry staples, this quick and classic Italian dressing is perfect for all of your chopped salad needs! It comes...

A platter of whipped ricotta with honey, olive oil, and pistachios.

Appetizers

Insanely Delicious Whipped Ricotta

This might be the simplest, most delicious, and most crowd-pleasing appetizer you make. It takes no time to whip together, and the result is...

A plate topped with an egg-and-gruyere filled buckwheat crepe.

Gluten-free

Lacy Buckwheat Crepes (Gluten-Free)

The batter for these 5-ingredient buckwheat crepes comes together in one minute in a blender and does not require resting before use. Lacy-textured and...