SPICY CHICKPEAS WITH TOMATOES & KALE

STEP 1

ADD OIL, ONION, GARLIC, GINGER, RED CHILI FLAKES & BLACK PEPPER TO SKILLET.

COOK UNTIL SLIGHTLY SOFTENED.

STEP 2

ADD CURRY POWDER. COOK 2-4 MINUTES.

STEP 3

STEP 4

ADD TOMATO PASTE. COOK FOR ANOTHER MINUTE.

ADD CHICKPEAS. STIR AND COOK FOR 2 MINUTES.

STEP 5

STEP 6

ADD TOMATOES. STIR TO COMBINE.

STEP 7

ADD STOCK & SIMMER FOR 10 MINUTES.

ADD KALE. COOK UNTIL WILTED.

STEP 8

MIX MISO WITH WARM WATER. ADD TO SKILLET.

STEP 9

ADD COCONUT MILK. STIR & COOK FOR 1-2 MINUTES.

STEP 10

SPOON INTO BOWLS & ENJOY!

STEP 11

SPICY CHICKPEAS WITH TOMATOES & KALE!

ENJOY!

Spicy Chickpeas with Tomatoes & Kale

YIELD

4 servings

PREP TIME:

20 minutes

LEVEL

Beginner

COOK TIME

25 minutes