Easy Potato Gratin Recipe
CRISPY & CREAMY
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Why this is the best potato gratin for the holidays
✔️ simple recipe
✔️ made with broth and cream
✔️ crispy topping
Ingredients
...what you'll need
☐ butter
☐ garlic
☐ red skin potatoes
☐ chicken broth
☐ heavy cream
☐ fresh thyme
☐ gruyere and Parmesan cheese
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1
Slice the potatoes as thin and evenly as possible.
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Recipe Tip
Use a mandoline to slice potatoes extra thin and save time!
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2
Rub the baking dish with butter and garlic.
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3
Layer the potatoes in the baking dish
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4
Season with fresh thyme, salt, pepper and nutmeg. Repeat the layering.
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6
Pour broth and cream over potatoes and top with cheeses.
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Serve up this cheesy and crispy potato gratin for your holiday dinner this year!
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Hi, I'm Ali...bread enthusiast, vegetable lover, omnivore! Join me at Alexandra's Kitchen, where I share
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weeknight meals
, and seasonal recipes.
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