SIMPLE PASTA CARBONARA

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STEP 1

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SOAK LEEKS IN COLD WATER.

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SLICE BACON CROSSWISE.

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STEP 4

[{"selector":"#anim-d82123c5-b377-4339-8e23-c829b12f839f","keyframes":{"opacity":[0,1]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-afbd0505-77cb-42cf-9143-0e689257d2b5","keyframes":{"transform":["translate3d(-111.67665%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe

ADD DRAINED LEEKS TO SKILLET. COOK UNTIL GOLDEN BROWN.

[{"selector":"#anim-7ac2c07b-ca41-4665-9a97-9bd2b7044266","keyframes":{"opacity":[0,1]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f68595be-3526-4b6e-b631-507767e6faf3","keyframes":{"transform":["translate3d(-107.5419%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe

STEP 6

[{"selector":"#anim-7e6da0f1-20f0-47ba-9f0d-930cbadfea2c","keyframes":{"opacity":[0,1]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ea9121bf-39f6-4b91-bc82-20b91af248dc","keyframes":{"transform":["translate3d(-106.5934%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe

STEP 7

[{"selector":"#anim-0f3c8bc1-5fc4-45de-9b1a-938a12899c29","keyframes":{"opacity":[0,1]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c926c2a6-be12-45c3-aadd-e222ff53c9f2","keyframes":{"transform":["translate3d(-106.5934%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe

ADD LEMON ZEST & RESERVED PASTA WATER. WHISK.

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TO THE LEEKS, ADD COOKED PASTA, BACON & SAUCE.

[{"selector":"#anim-0b5f7ecf-255f-4fa5-99c2-8b38fa052f4f","keyframes":{"opacity":[0,1]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29e933ac-b3f3-4d2b-b09b-e5c4581a69ad","keyframes":{"transform":["translate3d(-109.03955%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe

STIR TO COMBINE.

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SEASON WITH PEPPER & MIX IN PARSLEY.

[{"selector":"#anim-d7d2be20-3934-461b-a62d-7b03f98cb6f1","keyframes":{"opacity":[0,1]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5b0bff61-94c2-4c45-bcf5-598bd8208de2","keyframes":{"transform":["translate3d(-114.01869%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe

SPOON INTO BOWLS & ENJOY!

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GARNISH WITH PARMESAN & MORE PEPPER!

[{"selector":"#anim-da7f5a45-6800-4e80-bb2d-426fc4d2adfb","keyframes":{"opacity":[0,1]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3ff24d4d-fefb-40b3-8674-c2d768a025f3","keyframes":{"transform":["translate3d(-110.61946%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe

Pasta Carbonara

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SIMPLE PASTA CARBONARA

STEP 1

THINLY SLICE LEEKS.

SOAK LEEKS IN COLD WATER.

STEP 2

SLICE BACON CROSSWISE.

STEP 3

STEP 4

COOK BACON UNTIL CRISP. REMOVE WITH A SLOTTED SPOON.

ADD DRAINED LEEKS TO SKILLET. COOK UNTIL GOLDEN BROWN.

STEP 5

STEP 6

COOK PASTA & RESERVE SOME OF THE WATER.

STEP 7

FOR SAUCE, ADD EGGS, PARMESAN & LEMON JUICE TO A BOWL.

ADD LEMON ZEST & RESERVED PASTA WATER. WHISK.

STEP 8

TO THE LEEKS, ADD COOKED PASTA, BACON & SAUCE.

STEP 9

STIR TO COMBINE.

STEP 10

SEASON WITH PEPPER & MIX IN PARSLEY.

STEP 11

SPOON INTO BOWLS & ENJOY!

STEP 12

GARNISH WITH PARMESAN & MORE PEPPER!

ENJOY!

Pasta Carbonara