WATERMELON GAZPACHO

DICE WATERMELON TO YIELD 4 CUPS. SET ASIDE.

STEP 1

STEP 2

PURÉE ENOUGH WATERMELON TO YIELD 5 CUPS.

DICE ONION.

STEP 3

STEP 4

DICE CUCUMBER.

STEP 5

DICE CELERY.

STEP 6

DICE RED PEPPER.

STEP 7

COMBINE WATERMELON PURÉE, TOMATOES & RED PEPPER.

STEP 8

ADD ONION, CELERY AND CUCUMBER.

STEP 9

ADD JALAPEÑO, DICED WATERMELON, LIME JUICE, VINEGAR & SALT.

STEP 10

MIX TOGETHER.

STEP 11

TASTE & ADJUST WITH SALT, LIME JUICE & VINEGAR.

STEP 12

ADD MINT. CHILL FOR AT LEAST ONE HOUR.

STEP 13

DIVIDE BETWEEN BOWLS. GARNISH WITH AVOCADO.

CHILLED WATERMELON GAZPACHO!

ENJOY!

Chilled Watermelon Gazpacho

YIELD

4 quarts

PREP TIME:

30 minutes

LEVEL

Beginner

DIET

Vegan