ZUCCHINI PARMESAN

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SLICE ZUCCHINI INTO 1/4 - 1/2 INCH ROUNDS.

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ALTERNATIVELY YOU CAN USE A MANDOLINE TO SLICE THE ZUCCHINI.

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STEP 3

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TOSS AND TRANSFER TO PREPARED PAN. BAKE 15-20 MINUTES

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STEP 5

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STEP 6

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STEP 7

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REPEAT LAYERING: SMALL AMOUNT OF SAUCE & A SINGLE LAYER OF ZUCCHINI.

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STEP 9

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STEP 10

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STEP 11

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STEP 12

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STEP 13

[{"selector":"#anim-09fdf41a-066a-437b-8abe-5033babcb38e","keyframes":{"transform":["translate3d(-109.88372%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

LET REST 5 MINUTES BEFORE SERVING.

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Zucchini Parmesan

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ZUCCHINI PARMESAN

SLICE ZUCCHINI INTO 1/4 - 1/2 INCH ROUNDS.

STEP 1

ALTERNATIVELY YOU CAN USE A MANDOLINE TO SLICE THE ZUCCHINI.

STEP 2

STEP 3

ADD OIL, SALT AND PEPPER TO ZUCCHINI.

TOSS AND TRANSFER TO PREPARED PAN. BAKE 15-20 MINUTES

STEP 4

STEP 5

MIX BREAD CRUMBS, PARMESAN, OIL, SALT & PEPPER TOGETHER.

STEP 6

IN BAKING DISH, ADD SAUCE & SINGLE LAYER OF ZUCCHINI.

STEP 7

TOP WITH A THIN LAYER OF PARMESAN.

REPEAT LAYERING: SMALL AMOUNT OF SAUCE & A SINGLE LAYER OF ZUCCHINI.

STEP 8

STEP 9

TOP WITH THIN LAYER OF PARMESAN.

STEP 10

REPEAT LAYERING: SMALL AMOUNT OF SAUCE & SINGLE LAYER OF ZUCCHINI.

STEP 11

TOP WITH THIN LAYER OF PARMESAN & FINAL LAYER OF SAUCE.

STEP 12

TOP WITH PREPARED BREAD CRUMBS. BAKE 25 MINUTES.

STEP 13

REMOVE FROM OVEN WHEN IT IS BUBBLY & TOP IS GOLDEN.

LET REST 5 MINUTES BEFORE SERVING.

ENJOY!

Zucchini Parmesan