THE BEST, EASIEST FOCACCIA
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MIX TOGETHER FLOUR, SALT & YEAST.
ST
E
P 1
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ADD WATER. STIR TO COMBINE INTO A STICKY BALL.
STEP 2
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RUB WITH OLIVE OIL. COVER & REFRIGERATE OVERNIGHT.
STEP 3
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OIL PAN. WITH OILED HAND, FOLD DOUGH OVER ITSELF.
STEP 4
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TRANSFER DOUGH TO PAN. TURN TO COAT. LET RISE 3-4 HOURS.
STEP 5
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DRIZZLE WITH OLIVE OIL. MAKE DIMPLES.
STEP 6
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SPRINKLE WITH FLAKY SEA SALT. BAKE FOR 25-30 MINUTES.
STEP 7
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LET COOL FOR 10 MINUTES BEFORE SLICING.
STEP 8
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THE BEST FOCACCIA BREAD RECIPE!
ENJOY!
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The Best Overnight Focaccia
YIELD
2 loaves
PREP TIME:
18 hours
LEVEL
Beginner
COOK TIME
30 minutes