The Best Vegetarian Chili

FALL SOUP RECIPE

Why this is the best vegetarian chili?

✔️ Instant pot beans ✔️ smoky flavor ✔️ amazing texture

Ingredients

...what you'll need

☐ pinto beans (canned or dried) ☐ onions ☐ bell peppers ☐ mushrooms ☐ garlic ☐ tomato paste ☐ bulgur or quinoa ☐ tomatoes ☐ chipotle in adobo

1

Cook beans in the Instant pot or use canned beans!

Recipe Tip

No Instant pot? You can easily used canned beans with the same results!

2

 Saute onions first and then add peppers

3

 Add mushrooms and season with salt every step of the way!

4

 Add seasonings and spices

5

Pour in quinoa or bulgur plus some canned tomatoes

6

Chile in adobo and pinto beans next and simmer!

A big pot of spicy smoky vegetarian chili makes the best Sunday supper or family dinner...they'll love it!

Hi, I'm Ali...bread enthusiast, vegetable lover, omnivore! Join me at Alexandra's Kitchen, where I share easy bread recipes, vegetable-forward weeknight meals, and seasonal recipes.