Ingredients
- 2 chicken breasts
- kosher salt
- freshly ground black pepper
- fresh herb of choice — I like basil
- olive oil
Instructions
- Preheat the grill to high. Season chicken breasts all over with salt and pepper. Toss with the fresh herb. Rub lightly with oil. Grill for 2 to 2.5 minutes a side if breasts are smallish. Let rest for five minutes before slicing.
- Prep Time: 10 minutes