Gifts Two *New* Peasant Bread Kits with Bowls Just before Christmas, I added a “peasant bread kit” to the shop. It included nearly all of my favorite bread baking tools: a digital... Continue Reading Two *New* Peasant Bread Kits with Bowls»
Gifts Mother’s Day Gift Guide If your mother is anything like mine, all she’ll want on Mother’s Day is a card. (Or a phone call!) But alas, here I... Continue Reading Mother’s Day Gift Guide»
Summer Continental’s Rad Na Noodles Last weekend, I found myself rummaging through my pantry and came across a stockpile of Asian noodles: dried lo mein, udon, soba, ramen, dangmyeon,... Continue Reading Continental’s Rad Na Noodles»
Chicken Spatchcocked Roast Chicken with Dates & Artichoke Hearts Easter is going to feel different this year. There will be no epic gathering of relatives around a lamb at my aunt and uncle’s... Continue Reading Spatchcocked Roast Chicken with Dates & Artichoke Hearts»
Broccoli Charred Broccoli Chopped Salad with Spicy Cashew Dressing At the end of January, I spotted a dressing recipe in Bon Appetit that intrigued me. It was cashew-based, but unlike many cashew-based dressings,... Continue Reading Charred Broccoli Chopped Salad with Spicy Cashew Dressing»
Appetizers Korean Double Hot Tuna with Crostini One evening last fall, Ben and I had dinner at Momofuku Ssäm Bar. Having read so much about the restaurant over the years, I... Continue Reading Korean Double Hot Tuna with Crostini»
Dinner 15 Favorite Pantry Meals Pantry cooking is the name of the game right now. With a bag of lentils or beans, a box of pasta, or a package... Continue Reading 15 Favorite Pantry Meals»
Weeknight Dinners Chickpea and Escarole Soup I left the grocery store yesterday morning with a somewhat renewed sense of optimism: some of the previously empty shelves — flour!! — had... Continue Reading Chickpea and Escarole Soup»
Weeknight Dinners 10 Chickpea Recipes to Make Right Now Friends, how are you faring? What are you cooking? Have you broken out your slow cooker? Mine has been occupied with beans and legumes,... Continue Reading 10 Chickpea Recipes to Make Right Now»
Vegan Simplest Slow Cooker Chickpeas Like many, I am feeling drawn to cooking beans right now. They’re cheap. They’re in the pantry. They’re good. Also, it’s still chilly up... Continue Reading Simplest Slow Cooker Chickpeas»
Cauliflower Quick Vegetable & Tofu Curry My naan experiments earlier this month sent me on a curry bender. I started with this favorite lentil + kale dal, then made this... Continue Reading Quick Vegetable & Tofu Curry»
Weeknight Dinners “Grilled” Romaine Caesar Salad Susan Spungen, renowned food stylist, original Martha Stewart editor, and wildly creative cookie crafter, has a new book out: Open Kitchen: Inspired Food for... Continue Reading “Grilled” Romaine Caesar Salad»
