Quick breads are breads that are leavened with a chemical leavener such as baking soda or baking powder as opposed to yeast. In addition to Irish soda bread, pumpkin bread, banana bread, and zucchini bread (award winning 🎉), this collection of quick breads includes biscuits, scones, and sweeter loaves like dense chocolate loaf bread and one-bowl orange-ricotta pound cake.