Alexandra's Kitchen

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The BEST Banana Bread? Right this way.

Spring

A bowl filled with a spring fattoush salad with arugula, radishes, snap peas, and cucumbers.

Spring Fattoush Salad

rhubarb custard cake cooled and ready to eat.

Rhubarb Custard Cake

slice of sausage, spinach and egg casserole

Sausage, Egg, and Cheese Casserole with Spinach

A glass filled with a coffee smoothie made with dates, banana, cauliflower, almond milk, almond butter, and cacao nibs.

Coffee Smoothie with Dates, Banana, and Cacao

Four slices of toasted sourdough bread topped with avocado-egg salad and sprouts.

Avocado Egg Salad Toasts on Sourdough

Crumb shot of sourdough sandwich (or toasting) bread.

Easy Sourdough Sandwich (or Toasting) Bread

A bowl of sushi salad with brown rice, avocado, edamame, and cucumber with a sesame miso dressing, nori and sesame seeds.

Sushi Salad: Brown Rice, Avocado and Nori with Miso Dressing

A large bowl of chopped Thai salad satay ready to be served.

Chopped Thai Satay Salad with Peanut-Ginger Dressing

Bread Toast Crumbs

Bread Toast Crumbs Turns 2: Sharing 15 Recipes From Around the Web

charred broccoli salad with dates, almonds, and cheddar

Charred Broccoli Salad with Dates, Almonds & Cheddar

sourdough focaccia, crumb shot

Simple Sourdough Focaccia: A Beginner’s Guide

carrot-quinoa salad with lemon-tahini dressing

Addictive Carrot-Quinoa Salad with Lemon-Tahini Dressing

gooey oat bars, stacked vertically

Bake Sale Winning-est Gooey Oat Bars

dessert repertoire

Dessert Repertoire: Essential Recipes

One-Bowl Buttermilk Birthday Cake on a cake plate.

One-Bowl Buttermilk Birthday Cake with Cream Cheese Frosting

Homemade Pizza Dough Recipe (Tons of Tips 🎉)

whole roasted chicken, carved

How to Roast a Chicken (And Make the Most of It)

roast chicken arugula salad

What to do with Leftover Roast Chicken? Make a Salad.

A brioche cinnamon bun, frosted.

The BEST Overnight Brioche Cinnamon Buns

9 Favorite Cakes made with oil (as opposed to butter).

9 Favorite Oil-Based Cakes | The Case for Making Cakes with Oil (As Opposed to Butter)

just-baked orange-ricotta pound cake — this is a one-bowl cake, flavored with orange zest and orange liqueur, made with butter (as opposed to oil). It stays moist for days and makes a wonderful gift.

One-Bowl, Orange-Ricotta Pound Cake

Favorite all-purpose pie dough plus all of the pies and pastries I use it with.

Foolproof All-Purpose Pie Dough Recipe {Video} + 5 Pie & Tarts To Use It In

A white bowl filled with Charlie Bird farro salad and sliced raw beets.

Charlie Bird Farro Salad with Beets, Scallions & Pistachios

A steamer filled with Chinese steamed scallion buns.

Chinese Steamed Buns with Scallions (Hua Juan)